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HACCP Certification | #haccp Certification

HACCP Certification

HACCP Certification is a food safety system certification that helps businesses identify and prevent food safety hazards. The HACCP Certification process involves identifying potential food safety hazards and then putting steps in place to reduce or eliminate those hazards. Businesses that

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CE Certification | #ce certificate

CE Certification

CE certification is the process of verifying that a product meets the essential health and safety requirements set by the European Union. The CE mark is proof that a product has been assessed and meets these requirements.

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ISO 22000 Certification
ISO 22000 certification is awarded to Food related Industries which follows ISO 22000 Food Safety Management System Standard. The certificate can be obtained by companies which operate as manufacturers, packers, importers and exporters in the Food Industry. In Nigeria it is usually applied to manufacturing plants processing food items such as baking powder, canned food, wheat flour and spices.

https://iasiso-africa.com/iso-....22000-certification-

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FDA Certification
FDA Certification is a must for the manufacturers of food, drug, or medical devices in the USA. It is a fundamental requirement for domestic and foreign establishments to market their products in the United States. Establishments that manufacture cosmetics do not need FDA registration mandatorily. But they can participate in the VCRP (Voluntary Cosmetic Registration Program) of the FDA.
https://iasiso-africa.com/gh/f....da-certification-in-

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